Fresh India by Meera Sodha
Following her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious, and quick to make at home. These vegetable-based recipes are feel-good food and full of flavor.
Indian cuisine is one of the most vibrant vegetable cuisines in the entire world, and in Fresh India Meera leads home cooks on a culinary journey through its many flavorful dishes that will delight vegetarians and those simply looking to add to their recipe repertoire alike.
Whether you are vegetarian, want to eat more vegetables, or just want to make great, modern Indian food, this is the book for you.
The rules of our CookBook Club are simple. Look through the book, pick a recipe to prepare, and bring the finished dish to our meeting where we will all indulge in a glorious feast!
Please email us at firstname.lastname@example.org with your name and mobile number if you would like to join us and we will add you to our WhatsApp group.
CookBook Club members receive a 10% discount on this month's book selection.
All are welcome.