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CookBook BookClub

  • Words Bookstore Cafe (map)

Taste & Technique by Naomi Pomeroy

James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals.
 

The rules of our CookBook Club are simple. Look through the book, pick a recipe to prepare, and bring the finished dish to our meeting where we will all indulge in a delicious feast! 

Please email us at info@wordsbookstorecafe.com with your name and mobile number if you would like to join us and we will add you to our WhatsApp group.  

CookBook BookClub members receive a 10% discount on this month's book selection.